The Pig and The Malt Mon,11.02.2009 07:00 pm
Radishes with Pesto
Jerusalem Artichoke Soup
Cheese Beignets
Sea Bream with Pomegranate
For the table > Potato Bread
Pig Trio > Pork Terrine, Head Cheese, and Rillettes
White Bean and Ham Hock Soup
Autumn Salad
Braised Pork Belly Cotechino with Fennel and Mostarda di Cremona
Chocolate Pot-de-Crème with Cardamom and Shortbread