The 2016 Book, Broadcast, and Journalism Awards: Complete Winner Recap

 

Thanks for joining us for the 2016 Book, Broadcast, and Journalism Awards! Here's the full list of tonight's winners. Congratulations to all! 

 

2016 Book, Broadcast & Journalism Award Winners

 

The JBF Book, Broadcast & Journalism Awards are presented with leading support from Breville®, Goose Island Beer Co. and Lenox Tableware and Gifts. 
 

Book Awards   

 
American Cooking 
 
The Beetlebung Farm Cookbook
Chris Fischer with Catherine Young
(Little, Brown and Company)
 
 
Baking and Dessert  
 

Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
Sarah Owens
(Roost Books)
 
 
Beverage  
 
The Oxford Companion to Wine 
Jancis Robinson and Julia Harding
(Oxford University Press)... Read more >

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The 2015 Book, Broadcast, and Journalism Awards: Complete Winner Recap

 

Thanks for joining us for the 2015 Book, Broadcast, and Journalism Awards! Here's the full list of tonight's winners. Congratulations to all! 

 

 

2015 Book, Broadcast & Journalism Award Winners

The James Beard Foundation would like to acknowledge the generous support of Breville.

 

 

Book Awards

   

Cookbook Hall of Fame

 

Barbara Kafka

 

 

Cookbook of the Year: 

 

Yucatán: Recipes from a Culinary Expedition

David Sterling

(University of Texas Press)

 

 

American Cooking 

 

Heritage

Sean Brock

(Artisan)

 

 

Baking and Dessert  

 

Flavor Flours:... Read more >

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Awards Watch: Readers' Choice

When the winners of our Media Awards are announced on May 2, it will reflect the backroom deliberations of our panel of judges, a seasoned but select group of media veterans. With all due respect to those bigwigs, we’re curious about who you think deserves to get the glory. So here at Delights & Prejudices we’re creating our own little version of the People’s Choice Awards, in which our readers, the Main Street consumers of food and food news, will vote for their favorite food media among our Awards nominees. We’ll provide links to the content and set up a state-of-the-art poll; all you have to do is read and vote. Our first category is “Magazine Feature Writing about Restaurants and/or Chefs.” Here are the three contenders, all outstanding in their own right:

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JBF Kitchen Cam