Ask the Chefs: Finger Lakes Toques on Top Wine Region Eats

 

New York State’s picturesque Finger Lakes region beckons travelers and oenophiles with its extraordinary beauty and award-winning wineries. For an upcoming Beard House dinner, a group of local and Big Apple chefs will collaborate on a stunning late-spring menu paired with critically acclaimed wines from Bloomer Creek Vineyard. In anticipation of this dinner, we caught up with winemakers Debra Bermingham and Kim Engle, the proprietors of Bloomer Creek Vineyard; along with chefs Shaina Loew of New York City hot spot Prune; and Justin Paterson of Hazelnut Kitchen in Trumansburg, New York. Read on to see what they have to say... Read more >

Comments (0)

JBF Kitchen Cam