Awards Watch: Readers' Choice, Website

Citizens of the blogging community sure are opinionated! The response to our readers' choice poll on who deserves the medal for best food blog has been so huge that we've decided to keep the voting open a little while longer. At this moment, Hunter Angler Gardener Cook holds the lead with about 52 percent of the votes (and many cheering fans in the comments section), but Serious Eats still poses a threat in a not-too-far second place. We're also launching a new poll: best food-related website. Check out the nominees, then cast your vote below. (Jane Goldman) (Tanya W. Steel

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Awards Watch: Readers' Choice

When the winners of our Media Awards are announced on May 2, it will reflect the backroom deliberations of our panel of judges, a seasoned but select group of media veterans. With all due respect to those bigwigs, we’re curious about who you think deserves to get the glory. So here at Delights & Prejudices we’re creating our own little version of the People’s Choice Awards, in which our readers, the Main Street consumers of food and food news, will vote for their favorite food media among our Awards nominees. We’ll provide links to the content and set up a state-of-the-art poll; all you have to do is read and vote. Our first category is “Magazine Feature Writing about Restaurants and/or Chefs.” Here are the three contenders, all outstanding in their own right:

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JBF News: Wining and Dining in the Saveur Test Kitchen

Saveur Adored by readers for its adventurous journalism, authentic recipes, and stunning photography, Saveur reigns as one of the world's most popular food titles. As part of our online auction, we've got a priceless, too-good-to-be-true package that hands you the key to the heart of the magazine: the test kitchen! The winning bidder and five friends will join the Saveur editors for a private cooking lesson and wine tasting in the space, followed by an intimate lunch. Last, but not least, you'll get a year-long subscription. To view even more exciting gourmet packages, click

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Jobs We Love: Mindy Fox, Food Writer and Cookbook Author

Mindy FoxLast week we started profiling people in the food and beverage industry with fabulous food-focused jobs. For our second installment we talked to Mindy Fox, who has created an enviable career as a magazine editor, freelance food writer, food stylist, and cookbook author (check out her latest book, Olives & Oranges). Mindy will also be one of the judges of our Twitter Cook-Off. You still have a few more days to enter to win tickets to our exclusive Jack Daniel’s Birthday Party at the Beard House. Find out more >>> James Beard Foundation: What’s your job description? Mindy Fox: As the food editor at La Cucina Italiana, I primarily develop food stories and

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JBF Kitchen Cam