What We're Reading: January 27, 2015


Rethink your Game Day spread with these unconventional recipes for sliders. [HuffPo


British grocery giant Tesco has banned candy from the checkout aisle. [The Guardian


While in the U.S., a new deal means no British candy at all. [NYT


What makes Dutch cocoa powder Dutch? [... Read more >

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Eye Candy: Southern Sliders

Rabbit, Foie Gras, and Wild Mushroom Sliders with Pickled Shallots, Whole Grain Creole Mustard, and Potato Gaufrettes At his recent Beard House dinner, Scott Varnedoe prepared updated Southern food with classic details, like these rabbit, foie gras, and wild mushroom sliders with pickled shallots, whole grain Creole mustard, and potato gaufrettes. See more photos from the dinner here.

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JBF Kitchen Cam