James Beard's Recipe Box: Snickerdoodle Cake

Snickerdoodle cakeWelcome to our third guest post about cooking from James Beard’s American Cookery. In this installment, blogger Debbie Koenig experiments with Beard's Snickerdoodle Cake. (You can find the guest post archive here.) In 1972, my baby brother was born. That’s right, I said my baby brother, as in he’s younger than me by quite a few years. Fine. Do you know what else was born in 1972, weighing nearly as much as that gurgling infant? James Beard’s American Cookery. This glorious doorstop of a cookbook includes more than 1,500 recipes and explores American home cooking in nearly encyclopedic fashion.

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