Michael Schwartz's Meyer lemon pudding cake
Happy Valentine's Day, folks! In case you missed them, here are all of the totally sweet desserts we featured last week:
Shuna Lydon’s Rose Petal–Vanilla Bean Shortbread
We'd be thrilled to receive a box of these floral and crumbly cookies in place of the run-of-the-mill bouquet.
Michael Schwartz’s Meyer Lemon Pudding Cake
This lofty, soufflé-like treat is a cinch to prepare, which means you can spend more time with your special someone.
Mike Andrzejewski's Chocolate Rice Pudding with Chile Fudge Sauce
A comforting and familiar dish, spiked with some surprising heat. Perfect for the Valentine who's weary of predictably precious chocolate desserts.
Chris Lusk's Satsuma Pot-de-Crème
This unusual custard gets its tang from Louisianan and Japanese ingredients.
Melissa Close-Hart's Molasses Crème Brûlée
A Valentine's Day standard, with soul.
Neil Kleinberg's Milk Chocolate Soufflé with Roasted Banana-Caramel Sauce
Even the most chocolate-fatigued sweethearts will be seduced by this delicious dessert from Clinton St. Baking Co.
