Events / Dinner

Previous Event Next Event

Salmon Seduction

Presented by Skuna Bay Vancouver Island Craft Raised Salmon

Wed, February 25, 2015

8:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy

Michael Costa

Zaytinya, Washington DC and Frisco, TX

Sure, there are other fish in the sea, but are there any as beloved, versatile, and delicious as salmon? Join some of the best chefs from coast to coast for this dinner featuring Skuna Bay Pacific salmon in its many delectable forms.

Menu

  • Hors d’Oeuvre
    • Skuna Bay Craft Raised Salmon Avgolemono > Smoked Salmon with Egg–Lemon Broth and Salmon Roe
    • Smoked Skuna Bay Craft Raised Salmon Belly and Craft Raised Salmon Roe with Green Apple Air and Preserved White Truffle Honey
    • Skuna Bay Craft Raised Salmon Tartare with Pancetta, Celery Heart, and Chanterelle–Bonito Broth
    • Skuna Bay Craft Raised Salmon Chawanmushi with Ikura, Uni, and Black Truffles
    • Pastis-Cured Skuna Bay Craft Raised Salmon with Apples, Micro-Arugula, and Pink Peppercorn–Tarragon Crème
  • Dinner
    • Cured, Smoked, and Aged Skuna Bay Craft Raised Salmon de Jambon with Sunchokes, Grape Must, Pickled-and-Charred Radishes, and Watercress
    • Madras Spice-Seared Skuna Bay Craft Raised Salmon with Salt-Baked Beets, Candied Pine Nuts, and Melted Leek Vinaigrette
    • Olive Oil–Poached Skuna Bay Craft Raised Salmon with Pomegranate and Smoked Walnut Skordalia
    • Grilled Skuna Bay Craft Raised Salmon with Miso, Sake Kasu, and Daikon Radish
    • Pinot Noir–Brined Skuna Bay Craft Raised Salmon with Carrot Purée, Du Puy Lentils, Ventrèche-Dressed Brussels Sprout Petals, and Pinot Noir–Shallot Vinaigrette
    • Valrhona Alpaco Chocolate Cream with Roasted Pear Sorbet, Praline Croquant, and Almond Sponge
    • A selection of fine wines will be served with this dinner.

Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.

Related Info

James Beard Foundation events permit guests age 21 and older.

Patina Restaurant Group
Rue Dumaine
The Sea Grill
Vesta Dipping Grill
Zaytinya

See more

Dinner

Related Content

Food Reads: The Art of Sandwiches + Risotto

Braised Short Ribs with Truffle Polenta and Empire Apple Compote

More Event Info