St. Helena, CA
Sat, March 26, 2016
6:30 PM
Del Dotto Winery
Member Price: $250
Public Price: $250
Phone: 707.963.2134
Del Dotto Winery
1445 St. Helena Highway South
St. Helena, CA 94574
Host Chef Josh Schwartz
Matthew Accarrino
SPQR, San Francisco
Jeff Cerciello
Farmshop, Larkspur, CA
JBF Award Winner Larry Forgione
The Culinary Institute of America at Greystone, St. Helena, CA
Gregory Short
San Francisco
Ken Tominaga
Pabu, San Francisco
For tickets, please call 707.963.2134 or email VIPConcierge@deldottovineyards.com.
Sponsors
Related Info
James Beard Foundation events permit guests age 21 and older.
For General Inquiries, please contact Jeff Black at 720.201.1853 or jblack@jamesbeard.org
For Sponsorship Opportunities, please contact Julie Marshall at 212.633.9145 or jmarshall@jamesbeard.org
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