Ted Peters
Hector Gonzalez
Jonathan Jerusalmy
Thomas Tolxdorf
Courtney Slipko
Friends of James Beard Benefit Dinner

Atlantic Beach, FL

Host Chef Ted Peters

Azurea Restaurant at One Ocean Resort & Spa, Atlantic Beach, FL

Hector Gonzalez

TPC Sawgrass, Ponte Vedra Beach, FL

Jonathan Jerusalmy

The Cloister at Sea Island, Sea Island, GA

Thomas Tolxdorf

The Ritz-Carlton, Amelia Island, FL

Pastry Chef Courtney Slipko

One Ocean Resort & Spa, Atlantic Beach, FL

The stunning Azurea Restaurant at One Ocean Resort & Spa will serve as the beachfront backdrop for this third annual Friends of James Beard Benefit, where host chef Ted Peters and his talented colleagues will collaborate on a sumptuous five-course dinner that highlights the enticing flavors of Florida's southeast coast.

For reservations or more information, please call 904.853.2346 or visit oneoceanjamesbeard3.eventbrite.com.

MENU

  • Hors d'Oeuvre

    • Smoked Black Hog Farms Pork Belly with Datil Pepper Jam on Biscuit Croutons
    • Heirloom Tomato Gelée with Peekytoe Crab, Avocado Purée, and Micro-Cilantro
    • House-Cured Duck Prosciutto-Wrapped Figs with Herbed Mascarpone
    • Cast Iron-Seared Tuna with Compressed Watermelon and Lavender Essence
    • Lincourt Steel Unoaked Chardonnay 2011
  • Dinner

    • Florida Grouper Ceviche with Sweet Pea Gelée, Smoked Calico Scallop, Crispy Zucchini Flower, and Tomato Soubise
    • Chalk Hill Sauvignon Blanc 2010
    • Spiny Lobster Salad with Sweet-and-Sour Turnips and Local Honey Vinaigrette
    • Foley Estates Two Sisters Chardonnay 2010
    • Southeast Family Farms Pork Belly with Indian River Clams, Black Garlic Noodles, and Salsa Verde
    • Kuleto Estate Rosato 2010
    • White Oak Pastures Guinea Hen with Local Field Peas, Tomato Confit, and Benton's Ham Jus
    • Roth Estate Pinot Noir 2010
    • Sweet Grass Dairy Lil' Moo Crema with Berry-Infused Rosa Regale and Candied Cocoa Nib Crunch
    • Chalk Hill Estate Vineyard Selection Botrytised Sémillon 2008
    • Mignardises

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Thu, 09.12.2013
  • 6:00 PM
  • Azurea Restaurant map
  • Members $110 / General Public $135
  • 904.853.2346
 
 
 

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