My Beverly Hills Kitchen
Special Event

Beard on Books

Television personality and restaurateur Alex Hitz masterfully marries the homespun style of his mother’s Atlanta kitchen with the lessons he learned while working with some of the world’s greatest chefs in his cookbook, My Beverly Hills Kitchen: Classic Southern Cooking with a French Twist, yielding classic comfort food with a refined, elegant touch.

Related Info:

Beard on Books is an ongoing monthly literary series featuring readings and discussions with some of the food world’s most celebrated authors. Acqua Panna and S.Pellegrino waters, tea from Le Palais des Thés, Lavazza Coffee, and Valrhona Chocolate will be served. Sweets provided by Three Tarts. Guests are also welcome to bring a brown-bag lunch. Suggested donation $20. Free admission for students.

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Wed, 03.13.2013
  • 12:00 PM
  • The Beard House map
  • Suggested donation: $20 for nonstudents
  • 212.627.2308
 
 
 

May 2016

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Raleigh, NC Sun, 05.15.2016
 
 
Historic Lakefront Elegance Tue, 05.17.2016
 
Beard on Books Wed, 05.18.2016
 
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Japanese Joint Mon, 05.23.2016
 
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A Night of Film and Food Wed, 05.25.2016
 
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JBF Kitchen Cam