Blended Burger Project™ Voting
Home Vote Why the Blend? Participants
About Social Register Press
The 5th Annual Blended Burger Project™
2019 Participants
Alabama
Cork & Crust Pizzeria + Wine Bar, Madison
WOW American Eats, Jacksonville
Alaska
49th State Brewing Co, Anchorage
Arkansas
Big Orange Burger, Midtown, Little Rock
Big Orange Burger, Rogers, Little Rock
Big Orange Burger, West Little Rock
WOW American Eats, Little Rock
Arizona
Cactus Rose DoubleTree Hilton, Tucson
FLIK Healthy Living Cafe American Express Service Center, Phoenix
California
Alaro' Craft Brewery, Sacramento
Albert J. Herna Dez The Untamed Chef, Copperopolis
BO Beau Kitchen + Rooftap, Long Beach
Flik ISD at Sonoma Academy, Santa Rosa
The Funny Farm Restaurant, San Jose
Market Cafe Paloalto Networks, Santa Clara
McKay's USC Hotel, Los Angeles
Mr. Lyons Steakhouse, Palm Springs
Nixo Patio & Lounge, Los Angeles
Park Place Restaurant, Lakeport
Uncle Bob's Sports Bar and Grill, Temecula
WesBurger n' More (1983), San Francisco
WOW American Eats, Monterey Bay
WOW American Eats, San Bernardino
WOW American Eats, Camp Pendleton
Colorado
Door 222 Food and Drink, Loveland
Next Door American Eatery, Boulder
Next Door American Eatery, Denver Union Station
Next Door American Eatery, Glendale
Next Door American Eatery, Longmont
Next Door American Eatery, Highland Ranch
Next Door American Eatery, Stapleton
Prospect's Urban Kitchen and Bar, Denver
The Sportsbook Bar & Grill, Greenwood Village
Connecticut
Delaware
Dewey Beach Country Club, Dewey Beach
Florida
American Kitchen Bar & Grill, Lake Buene Vista
Bomb Burger at Alacarte, North Miami
Cedar’s Cafe, Melbourne
The Cider Press Cafe, Saint Petersburg
Coasters Taphouse, Cocoa Beach
Courtyard Cafe at Raymond James, Saint Petersburg
Cracked by Chef Adrianne, Miami
Darci's Bacon Blues, Cape Canaveral
Dockside Grill, Englewood
Frescos Southern Kitchen and Bar, Lakeland
Mariposa Restaurant Neiman Marcus, Coral Gables
North by South Bistro, Satellite Beach
Paradise Cafe- Sacred Heart on the Emerald Coast, Miramar Beach
Playalinda Brewing Company - Brix Project, Titusville
Red's Kitchen Food Truck, Port St. Lucie
Rusty Pelican Miami, Key Biscayne
The Snug Pub and Eatery, Cocoa
United States Burger Service, Miami
Georgia
Farm Burger, Mercedes-Benz Stadium
Farm Burger, Peachtree Corners
Marc at Chateau Elan Winery & Resort, Braselton
The Shed at Glenwood, Atlanta
Hawaii
Polynesian Cultural Center, Laie
Meridia at The Westin Hapuna Beach Resort, Kohala Coast
Idaho
Farmhouse Kitchen and Silo Bar, Ponderay
Honey Eatery and Social Club, Coeur d' Alene
Republic Kitchen and Taphouse, Post Falls
Illinois
Duke's Alehouse and Kitchen, Crystal Lake
Jake Melnick's Corner Tap, Chicago
Museum of Science and Industry - Brain Food Court, Chicago
Next Door American Eatery, Vernon Hills
Tattooed Chef Consulting /Hey Nonny, Arlington Heights
Silver Cross Hospital, Bolingbrook
WOW American Eats, Melrose Park
Indiana
The John Purdue Room, Indianapolis
Late Harvest Kitchen, Indianapolis
Next Door American Eatery, Indianapolis
Iowa
Garden Cafe at Sioux Center Health, Sioux Center
The Wood Iron Grille, Oskaloosa
Kansas
Kentucky
The Farmstand Market & Cafe, Union
Legacy Reserve at Fritz Farm, Lexington
Smithtown Seafood at West Sixth, Lexington
Windy Corner Market, Lexington
Zim's Cafe, Lexington
Louisiana
Mason's Grill, Baton Rouge
Social-Southern Table & Bar, Lafayette
WOW American Eats, Baton Rouge
WOW American Eats DoubleTree New Orleans
WOW American Eats Tulane Medical, New Orleans
WOW American Eats Tulane University, New Orleans
Maine
Maryland
Diakon Senior Living, Hagerstown
Harvest Plates and Pints, Gaithersburg
Massachusetts
The Black Dog Heights Cafe, Falmouth
The Mews Restaurant & Cafe, Provincetown
Restaurant Associates, Harvard Graduate School of Design, Cambridge
'Tween the Tides, Provincetown
Michigan
Brick and Porter, Grand Rapids
Touchpoint at Ascension Genesys, Grand Blanc
University of Michigan Dining MOJO, Ann Arbor
Minnesota
French Meadow Cafe, Saint Paul
Gold Nugget Tavern and Grille, Minnetonka
Hot Chip Burger Bar, Rochester
Red Stag Supperclub, Minneapolis
Mississippi
Morrison Healthcare, Jackson
White Pillars Restaurant and Lounge, Biloxi
Missouri
Private Chef Anna, Springfield
Reinhart Foodservice, Kansas City
WOW American Eats University of Missouri, St. Louis
WOW American Eats Webster University, St. Louis
Montana
Nebraska
Nevada
Holsteins Shakes and Buns, Las Vegas
The Shore Room, Reno
The Smashed Pig, Las Vegas
New Hampshire
New Jersey
Chef Mitzi Jackson Twist Philly, Pennsauken
Cloverleaf Tavern, Caldwell
Graze Restaurant, Little Silver
Jersey Shore University Medical Center, Neptune
Spuntino Wine Bar & Italian Tapas, Clifton
Vision Properties (FLIK Cafe), Parsippany
New Mexico
New York
Abigail Umansky Restaurant, Spring Valley
Antonio’s Trattoria, Endicott
Ben & Jack's Steakhouse, New York
Egg, Brooklyn
Flik Hospitality (Compass Group), New York
The Hearth at Castle Gardens, Vestal
Mary Manning Walsh Home, New York
Maines Paper and Food Service, Conklin
McCormick's at Moakley House, Ithaca
The Regency Bar & Grill, New York
Restaurant Associates @ Scholastic, New York
Rothmanns Steak House, East Norwich
Savory Sweet Eatery, Monticello
Spuntino Wine Bar & Italian Tapas, Garden City
Underground Coffee & Ales, Highland
North Carolina
1618 Downtown, Greensboro
Ashten's, Southern Pines
Birchwood Hall Southern Kitchen, Waynesville
ChefClay, Pinehurst
Cortez Seafood + Cocktail, Raleigh
Farm Burger, Downtown Asheville
Three Points Acres Farm, Raleigh
Uncle Llew's Restaurant and Pub, Henderson
WOW American Eats, Boiling Springs
WOW American Eats, Rocky Mount
North Dakota
Ohio
Astoria Cafe and Market, Cleveland
Betty's Bomb A** Burgers, Mayfield Heights
The Burnham Restaurant, Cleveland
The Cabin of Willowick, Willowick
Caribbean Jerks Island Bar & Grill, Lewis Center
Cork Tree Restaurants, Amherst
Harvest Bar & Kitchen, Columbus
Lago East Bank, Cleveland
Mallorca Restaurant, Cleveland
The Market Italian Village, Columbus
Next Door American Eatery, Orange Village
Otterbein Lebanon Senior Life, Lebanon
Provenance at The Cleveland Museum of Art
Tartine Bistro, Rocky River
Tremont Taphouse, Cleveland
The Two-One, Westerville
Watershed Kitchen & Bar, Columbus
WOW American Eats, Wilberforce
Oklahoma
Oregon
Laurelwood Public House and Brewery, Portland
Von Ebert Brewing, Portland
Pennsylvania
Cinderlands Warehouse, Pittsburgh
Compass Group / The Agnes Irwin School, Rosemont
The Depot at Doolittles, Dubois
Devon Seafood & Steak, North Wales
Duke Street Cafe Morrison Healthcare @ Penn Medicine Lancaster General Health, Lancaster
East Branch Brewing Co., Downingtown
John Wright Restaurant, Wrightsville
Louie's Prime Steakhouse, Lake Harmony
Ohesson Manor at Morrison Community Living, Lewistown
Ola Appetit Catering Company, Duquesne
PRESS Craft Kitchen & Bar, Johnstown
Roy Pitz Beer Stube, Chambersburg
Women's & Babies Hospital Great Expectations Cafe, Lancaster
WOW American Eats, Philadelphia
Rhode Island
South Carolina
Breakwater Restaurant and Bar, Beaufort
International Culinary Institute, Myrtle Beach
Zero Restaurant + Bar, Charleston
South Dakota
Tennessee
Next Door American Eatery, Memphis Crosstown
Texas
Blue Point Cafe at Northwest Texas Healthcare System, Amarillo
Boiler House Texas Grill & Wine Garden, San Antonio
Decatur Bar & Pop Up Factory, Houston
District Kitchen + Cocktails, Austin
Harold's Restaurant, Bar, & Terrace, Houston
Krause's Biergarten + Cafe, New Braunfels
Legacy at Town Square Retirement Community, Amarillo
Little Gretel Restaurant, Boerne
Providence Healthcare Network, Waco
Royal Oaks Country Club, Houston
Shoreline Sandwich Company, Corpus Christi
Shoreline Sandwich Company, Southside, Corpus Christi
Shoreline Sandwich Company, Uptown, Corpus Christi
Utah
Vermont
Burke Publick House, East Burke
Juniper Bar and Restaurant, Burlington
Virginia
Boulevard Burger and Brew, Richmond
Cavalier Golf and Yacht Club, Virginia Beach
Inn at Darder, Charlottesville
Morrison Healthcare Bon Secours St. Mary's Hospital, Richmond
Red and Maes, Bassett
South Side Cafe - Woman's & Children's Hospital @ Inova Fairfax Medical Center, Falls Church
WOW American Eats, Springfield
Washington, D.C.
Brookland's Finest Bar & Kitchen
Washington
Alderbrook Resort & Spa, Union
Incrediburger and Eggs, Spokane
Lil Woody's Burgers & Shakes, Ballard, Seattle
Lil Woody's Burgers & Shakes, Capitol Hill, Seattle
Lil Woody's Burgers & Shakes, South Lake Union, Seattle
Lil Woody's Burgers & Shakes, White Center, Seattle
Say Ciao! Columbia River Tap Room and Eatery, Vancouver
Vista Prime Steak and Seafood, Snoqualmie
Yards Bruncheon, Spokane
West Virginia
Avenue Eats, Wheeling
Bahnhof Wursthaus and Biergarten, Huntington
WOW American Eats, West Liberty
Wisconsin
BluFlame Grill, Eau Claire
The Duke and Dagger, Menomonie
Fuel Cafe, Milwaukee
Reinhart Foodservice, Appleton
Wyoming
In early August, we’ll tally the votes, then, a panel of food experts selected by the James Beard Foundation will determine five winners from the top 25 finalists with the most online votes.
All voting and judging by the panel of experts will be based on the following equally weighted critera:
- Culinary creativity
- Flavor profile
- Presentation
The five winning chefs will each win $5,000 AND a trip to New York City to cook their blended burger at the historic James Beard House. At the gathering, guests will select their favorite burger of the night for a special People’s Choice recognition.
