Lettie Teague tries to shine light on restaurant wine markups. [WSJ]
Highlights from LA's Tacolandia. [LAT]
Solar-powered cookers, courtesy of an MIT alum. [MIT News]
An East Harlem–based kitchen incubator gives food startups a chance. [Bloomberg Businessweek]
Paul Kahan to open a new restaurant in Chicago this December. [Chicago Tribune]
Has Obamacare led to better hospital food? [USA Today]
