Food Reads: Biscuits + Valentine's Day Wine

It’s the shortest month of the year, so savor it while you can with these timely recipes. [Saveur] 

Learn how the addition of an unusual ingredient can transform your biscuits. [Food52] 

There’s so much more to Thai cuisine than just curries and peanuts. [Lucky Peach]  

Convenient, healthy, and delicious: overnight oats are the answer to your breakfast prayers. [Bon Appétit]  

This map of the most Googled Super Bowl foods speaks volumes about American eating. [Munchies] 

Certified humane, cage-free, and vegetarian-fed are common labels on our eggs, but what do they actually mean? [NYT] 

Here are five wines to solve your Valentine’s Day beverage conundrum. [WaPo] 

Chicken, Brussels sprouts, and sausage work in tandem for a perfect one-pan meal. [Serious Eats]