The James Beard Foundation’s Taste America® national epicurean tour continues this weekend with two days of star-studded events in Chicago, featuring Taste America All-Star and JBF Award winner Mark Ladner and Local Stars Johnny Clark and Beverly Kim. Friday night kicks off with a tasting reception from some of Chicago's finest, followed by an exclusive four-course dinner prepared by Ladner, Clark, and Kim. On Saturday the action moves to Sur La Table for cooking demos and book signings from Ladner and lauded chef Tanya Baker.
For tickets and more information about the chefs and vendors appearing, check out jbftasteamerica.org. Follow us on Twitter, Instagram, and Facebook for the latest updates as our team covers the weekend’s exciting lineup!