Discover Toronto's food scene with Bonnie Stern, known as "Canada's Julia Child," on this week's episode of Taste Matters. Bonnie and JBF's Mitchell Davis (a fellow Torontonian) discuss Canada's culinary trajectory, Toronto's reception of new restaurants by David Chang and Daniel Boulud, and the differences between American and Canadian restaurant culture. Listen below:
Taste Matters is a radio program dedicated to taste: as a sense, cultural construct, and culinary phenomenon. However much we talk about where our food comes from, how it’s produced, who prepares it, or what sorts of socio-cultural-political implications our food choices and eating behaviors have, taste is fundamental.
You can catch Taste Matters with Mitchell Davis live every Wednesday at 11:00 A.M. on Heritage Radio Network, or listen to the show afterwards right here on our blog. To check out past episodes, click here. Stay tuned for more!
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