Time Out’s shout-out to JBF’s Chefs & Champagne. [TONY]
A summer thirst-quencher: Hefeweizen, the yeasty wheat beer from Germany. [SE]
For all you peanut butter and chocolate lovers out there. [Atlantic]
Pop-up restaurants in Chi-town this weekend. [Chicago Tribune]
The best farmers’ markets to visit while traveling. [CNN]
A debate over hybrid fruit names. [LAT]
A refreshing summer-sipper for your brunch party. [Chow]
The best ear of corn is grilled. [HuffPo]
Take a stab at tomatillo salsa. [Smithsonian]
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