Running a sustainable coffee company: an interview with Ben Corey-Moran, director of coffee at Thanksgiving Coffee Company. [SE]
Food Banks request healthy donations this holiday season. [HuffPo]
Adding a bit of ethnic heritage to Thanksgiving dinner. [NPR]
Michael Pollan talks home cooking. [WSJ]
Food bloggers unite for a Thanksgiving potluck. [LAT]
Wine suggestions for Thanksgiving. [Chow]
Lynne Rossetto Kasper, host of The Splendid Table, defines turkey terms. [HuffPo]
Food revolution in China: Alice Waters travels abroad. [WSJ]
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