A plethora of Hanukkah menus. [Bon Appétit]
Beaujolais's best vintage in memory. [WSJ]
Successful farm schools on Chicago's South Side? [Atlantic]
Meatball madness for winter. [Chicago Tribune]
Top Chef winner Kevin Sbraga shares his favorite Christmas cookies... [F&W]
...and a list of holiday cookie recipes. [Chow]
Beers to pair with classic books. [HuffPo]
A glimpse into Grant Achatz's memoir, out soon. [Feast]
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