Why does a carton of milk go bad so quickly in New York City? [Atlantic]
An 11-pound, 70-year-old lobster named Peter has been spared the boiling pot [NYDN]
The controversial "Smart Choices" food labeling system is on hold [WSJ]
Right on the heels of the Top Chef Masters renewal, Bravo has greenlit a Top Chef competition just for pastry chefs [EMD]
Candy bars from around the world [Saveur]
