While Chicago officials reconsider legalizing food trucks, a petition picks up steam. [The Stew]
Gorgeous photos of the 40th-anniversary party at Chez Panisse. [Eric Wolfinger]
Another prediction that Peruvian cuisine is the next big thing. [WSJ]
A visualization of what the average American eats over the course of a year. [Atlantic]
Fruit breaks free from the shackles of pie crust. [NYT]
There's so much more to fennel than the bulb. [Gilt Taste]
The unpredictable but rewarding adventure of making your own yogurt. [WP]
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