Buggin' out: insect eaters try to earn some respect. [WSJ]
More restaurants are offering their wine lists on iPads. [NYT]
Elk burgers get a chance to go mainstream. [Slate]
It's real: the doughnut ice cream sandwich. [Salon]
The city of Los Angeles may start giving letter grades to food trucks. [LAT]
Adrià and Andrés kicked off their Harvard course last week. [Boston Globe]