Here's what's coming up at the James Beard House and beyond.
Monday, June 26, 2017
A beloved Dallas stalwart for over 30 years, Parigi has made its mark on the city with its inviting atmosphere and stylish cuisine. Inspired by chef/owner Janice Provost’s annual tasting trip to Paris, this chic and ingredient-driven repast will feature some of her most treasured French dishes.
Tuesday, June 27, 2017
After a stint at the Michelin-starred Schwa, Brian Fisher now helms the kitchen at Entente, where his New American food has been described as “high-quality fare” that “deserves a temple.” Join us for an exploration of his innovative and elegant spins on classics, which have Chicago diners coming in droves.
Wednesday, June 28, 2017
Dustin Valette cut his teeth under JBF Award–winning chefs Michael Mina, Thomas Keller, and Charlie Palmer before opening Valette in the space that once housed his grandfather’s bakery. For his Beard House debut, this native Healdsburger will bring diners a taste of his vino-friendly, seasonal NorCal cooking.
