Recipe: Brown Butter Cake with Caramelized Apples and Sour Beer Caramel
JBF Editors
JBF EditorsNovember 21, 2011
![Brown Butter Cake with Caramelized Apples and Sour Beer Caramel](/sites/default/files/wp-content/uploads/2011/11/Jordan-brown-butter-cake-beer-caramel-blog2.jpg)
Yes, this week is all about pie, but this autumnal dessert from Sarah Jordan, who makes desserts at Chicago's popular GT Fish & Oyster, demands a little attention, too. Jordan coats apples in a caramel that's flavored with sour beer, a style known for its tart, fruity character. Get the recipe here.