Ever wondered what happens behind the scenes at a James Beard House dinner? When Brian Alberg and a team of chefs came to the House recently for their annual Berkshire Cure-All event, they showed us this video about their 2013 visit. Featuring interviews with the farmers who grew the food for their seven-course menu, behind-the-scenes looks at prep and service, and even some late-night trash-talking at Prune, it's a true taste of the Beard House experience.
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