Throwback Thursday: Richard Blais at Taste America Chicago
JBF Editors
JBF EditorsSeptember 11, 2014
For today's Throwback Thursday, here's a snapshot of our cooking demos at last year's Taste America Chicago, where Richard Blais showed us how he makes a margarita. Naturally, his technique involves a hulking tank of liquid nitrogen.
The 2014 reboot of James Beard Foundation's® Taste America kicks off this weekend in Atlanta and Phoenix! Head over to jbftasteamerica.org to see what's in store for this year's ten-city tour.
