Chef / Andrea Trapani
Apicius International School of Hospitality at Florence University of the Arts, Florence, Italy
October 29, 2016
The Medici Table
October 28, 2017
Fragments of Tuscany
October 27, 2018
La Dolce Vita: Italy in the Sixties
October 26, 2019
Memories of a Tuscan Garden
Pappardelle with Duck and Juniper Ragù
Potato–Lardo Croquettes with Spicy Tomato Sauce