Asheville, NC
Wed, September 10, 2014
6:00 PM
The Market Place Restaurant & Lounge
Member Price: $175
Public Price: $175
Phone: 720.201.1853
Host Chef William Dissen
JBF Award Winner Ashley Christensen
Poole’s Diner, Raleigh NC
Anthony Lamas
Seviche, Louisville KY
Elliott Moss
The Admiral, Asheville NC
Dan Rattigan
French Broad Chocolate Lounge, Asheville NC
Mixologist Sara Strom
Shutters on the Beach, Santa Monica, CA
For reservations or more information, please visit celebritycheftour.com. For sponsorship opportunities, please contact Julie Marshall at 212.633.9145 or jmarshall@jamesbeard.org.
Related Content
JBF is Coming to a Town Near You!