Beard on Books
Wed, January 11, 2017
The Beard House
Price: 20 for nonstudents (suggested donation)
Phone: 212.627.2308
Cancellation and Food Allergy Policy
"Zahav: A World of Israeli Cooking"
The Philadelphia-based Cook N Solo restaurant group draws crowds for the Texas-style pit game at Percy Street Barbecue and the mouthwatering fried chicken at Federal Donuts (not to mention the equally popular Abe Fisher and Dizengoff), but at the center of this budding empire is the modern Israeli cuisine on offer at JBF Award winner Michael Solomonov’s Zahav. Solomonov, a titan of tahini, shares the inspirations and recipes behind some of the restaurant’s most popular dishes in his cookbook, Zahav, which was written with his partner Steven Cook and won the 2016 JBF Award for Book of the Year.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
Related Info
James Beard Foundation events permit guests age 21 and older.
Beard on Books is an ongoing monthly literary series featuring readings and discussions with some of the food world’s most celebrated authors. Acqua Panna and S.Pellegrino waters, Lavazza Coffee, tea from Tea Forté, and Valrhona Chocolate will be served. Refreshments will be provided by Sarabeth's. Guests are also welcome to bring a brown-bag lunch. Suggested donation $20. Free admission for students.
