Celebrity Chef Tour: Columbus, OH
Thu, October 18, 2018
6:30 PM
Gallerie BAR & Bistro
Price: $75 U.S. Bank Altitude Reserve Visa Infinite Cardholders // $95 U.S. Bank FlexPerks Rewards Cardholders // $135 JBF members and general public
Click here for tickets!
Gallerie Bistro
401 N High St
Columbus, OH 43215
Host Chef Bill Glover
Hilton Hotel Downtown Columbus, OH
James Anderson
Ray Ray's Hog Pit; Hickory + Oak Supper Club, Columbus, OH
Dan Carlton
Fish nor Fowl, Pittsburgh
Richard DeShantz
Butcher and the Rye, Tako, and Meat & Potatoes, Pittsburgh
JBF Award Winner Michael Ginor
Lola, Great Neck, NY; and Hudson Valley Foie Gras, Ferndale, NY
Sangeeta Lakhani
The Table, Columbus, OH
Jack Moore
Watershed Kitchen & Bar, Columbus, OH
Vishwatej Nath
Urban Farmer Steakhouse, Cleveland, OH
Jose Salazar
Mita’s and Salazar Restaurant & Bar, Cincinnati
Brett Sawyer
The Plum, Cleveland, OH
Dan Varga
Ray Ray's Hog Pit; Hickory + Oak Supper Club, Columbus, OH
Sponsors
Premier Partner
Related Info
James Beard Foundation events permit guests age 21 and older.
For General Inquiries, please contact Jeff Black at 720.201.1853 or jblack@jamesbeard.org.
For Sponsorship Opportunities, please contact Julie Marshall at 212.633.9145 or jmarshall@jamesbeard.org.
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