FOJBB: Chatham, MA

A Night in New England

Fri, April 19, 2024

6:30 PM
Chatham Bars Inn
Price: $225 Dinner Only / VIP Weekend Package Available Click here for Info and Reservations

Chatham Bars Inn
297 Shore Road
Chatham, MA

Format: Reception and Seated 5-Course Dinner with Wine and Cockail Pairings

Host Executive Chef Andrew Chadwick
Chatham Bars Inn, Chatham, MA

Host Executive Pastry Chef Brennan Froeschner
Chatham Bars Inn, Chatham, MA

Guest Chef/Partner Ed Cotton
Jack & Charlie’s No. 118, NYC

Guest Chef and James Beard Award Semifinalist Michael Scelfo
Alden & Harlow, Cambridge, MA
Waypoint, Cambridge, MA

Cape Cod’s iconic oceanfront Chatham Bars Inn has been pampering guests in luxurious hospitality for over a century. Join us for this special weekend to savor an incredible chefs’ collaborative dinner, fun cooking demos, and more. Friday Dinner Only as well as VIP weekend options available.

A Night in New England is part of the Friends of James Beard Benefit series; events hosted by generous people, businesses, and organizations outside of JBF that provide critical funding for our programs. Each event supports our mission to champion a standard of Good Food for Good© anchored in talent, equity, and sustainability.