FOJBB: Honolulu, HI

OUTRIGGER Reef Waikiki Beach Resort
2169 Kalia Road
Honolulu, HI 96815

Format: Panel Discussion followed by Walk-Around Brunch

Featured 

Moderator and James Beard Award Winner®
Maneet Chauhan
Chauhan Ale and Masala House, Tansuo, and The Mockingbird
Nashville, TN

James Beard Award Nominee®
Reem Assil
Reem's California
San Francisco, CA

James Beard Award Nominee®
Elizabeth Falkner
T'MARO
Los Angeles, CA

Huyn Kim
O'Kim's
Honolulu, HI

James Beard Award Nominee®
Anita Lo
Chef Anita Lo
New York, NY

Jacqueline Lau
Sysco Hawai'i
Honolulu, HI

Mixologist, Author, Consultant and James Beard Award Semifinalist®
Julie Reiner
Clover Club and Leyenda
Brooklyn, NY
Milady's
New York, NY

Join us at the OUTRIGGER Reef Waikiki Beach Resort for this uplifting conversation and walk-around brunch dedicated to celebrating and empowering women in the culinary and hospitality industry. Don’t miss this beautiful day of networking, connection and community with some of the most powerful and accomplished women in food and beverage.

Hawaii Food & Wine Festival - Culinary EmpowHERment Panel and Brunch is part of the Friends of James Beard Benefit series; events hosted by generous people, businesses, and organizations outside of JBF that provide critical funding for our programs. Each event supports our mission to champion a standard of Good Food for Good® anchored in talent, equity, and sustainability.