Join us for a delicious, family-style feast at Sunday Supper at Union Market, a beloved annual gathering of some of the city’s most talented chefs and a few national favorites. Hosted by EDENS, one of the nation’s leading retail real estate companies, this event honors the tradition of coming together around the table to celebrate the people behind great food.
It also serves as the primary benefit for the James Beard Foundation’s Women’s Entrepreneurial Leadership Program (WEL), an advanced educational, training, and networking experience for women entrepreneurs in all areas of the hospitality industry.
Friends of James Beard Benefits, including Sunday Suppers, provide critical funding for our programs, to help JBF achieve its mission to celebrate, support, and elevate the people behind America’s food culture, and champion a standard of Good Food for Good© anchored in talent, equity, and sustainability.
Featured Participants:
WEL Alumna Amy Brandwein
Centrolina, Washington, DC
WEL Alumna Gina Chersevani
Buffalo & Bergen, Washington, DC
WEL Alumna Violetta Edelman
Dolcezza, Washington, DC
AJ Johnson
Serenata, Washington, DC
JBF Award Semifinalist Ji Hye Kim
Miss Kim, Ann Arbor, MI
Christine Lau
Pops Ups & Consulting, NYC
WEL Alumna Fiona Lewis
The District Fishwife, Washington, DC
Elisa Marshall
Maman, NYC
Masako Morishita
Perry’s, Washington, DC
WEL Alumna Tiffany MacIsaac
Buttercream Bakeshop, Washington, DC
Kelly Phillips
Destino, Washington, DC
WEL Alumna Daniella Senior
Colada Shop and Serenata, Washington, DC
Sponsors
Related Info
James Beard Foundation events permit guests age 21 and older.