Events / Greens

JBF Greens Chicago x Atelier

Tue, August 13, 2024

6:00 PM
Atelier
Price: $150.00 Click Here for Tickets!

Reception  6:00PM
Dinner        6:30PM

Join JBF Greens for fine dining at Atelier in Lincoln Square.    

Open since February 2023, Atelier is the brainchild of owner Tim Lacey and chef/owner and James Beard Award nominee Christian Hunter. Aptly named “Atelier,” the restaurant resembles a studio space commonly used by an artist—with unexpected global flavors as the medium. 

Chef Christian focuses on what he calls “fine dining folk cuisine.” As with folk music, his menus are “of the people,” he says, and representative of where they’ve traveled and to where they might be going.   

For the occasion, chef Christian and executive chef Bradyn Kawcak will create a five-course tasting menu that tells the story of folk cuisine while honoring locally sourced, seasonal ingredients from the Midwest.  

 

*70% of your ticket price will go directly to the host chef to support their business while 30% will go towards the Foundation’s national programming that is rooted in advocacy, racial equity, sustainability, and women’s leadership for the culinary industry.  

All reservations are non-refundable and must be made in advance. Should the event(s) be cancelled due to any unforeseen circumstances, including COVID-19, The James Beard Foundation will offer options including ticket exchanges, use of tickets for future events, and option to donate tickets. 

By making a ticket purchase, you will receive emails from the James Beard Foundation about events and updates about the programs you help make possible. You can unsubscribe at any time.

Menu


Smoked Beet Tartare with Trout Tonnato, Everything-Spiced Furikake, and Potato Chips  
Gluten-free; contains alliums, dairy, sesame, and soy 

Roasted Summer Squash Gougère with Cracklings, Pickled Summer Squash, And Sheep’s Milk Ricotta 
Vegetarian; contains dairy and wheat 
  
Tomato –Compressed Melon Salad with Fermented Tomato Vinaigrette, Smoked Cottage Cheese, Seeded Crumble, and Local Greens and Flowers  
Gluten-free, vegetarian; contains alliums and dairy 
 
Great Lakes Fish > Whitefish Croquette with Chanterelle Nage, Preserved Lemon, Sunflower Butter Streusel, Summer Vegetable Succotash, Caviar, and Petite Salad  
Contains alliums, dairy, and gluten   

Family-Style Slow-Braised Bluegrass Lamb with Chile–Cumin Spice, Farm Allium Sourdough English Muffin, Cherry Hoisin, Fermented Chowchow, Pickles, and Turnip Cakes with Stir-Fried Greens and Bacon 
Contains alliums, sesame, soy, and wheat 

Stone Fruit Galette with Nasturtium Ice Cream, Cheddar, Sumac Brown Butter Crumb, and Corn Anglaise  
Contains dairy and wheat 

Beverages
Ashanta Sidra Pét-Nat 2022 
Ashanta Calypso Chardonnay 2022 
Ashanta Mermejita Skin Contact White 2022  
Ashanta Methuselah Old Vine Red Blend 2022
 

Menu is subject to change. Please note that due to the nature of this event, we are not able to accommodate dietary restrictions. We appreciate your understanding and support of this policy.

Related Info

 

Learn more about Atelier.

The Foundation is committed to providing an environment in which all individuals are treated with respect and dignity and which is free of unlawful discrimination and harassment. In keeping with this commitment, the Foundation will not tolerate harassment of guests or staff in any form at Foundation events.

Hosted By

National Greens Sponsor

Official James Beard Foundation Partners

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Chicago Partners

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Event Donor

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