Los Angeles
Sat, May 19, 2018
5:30 PM
Coral Tree Plaza at Border Grill
Price: $150 General Admission, $250 VIP
Click here for tickets
Plant Power, the No Beast Feast, an All-Star Chef Celebration of Vegetable Cuisine featuring:
Host Chef JBF Award Winner Mary Sue Milliken
Border Grill Restaurants and Truck, Los Angeles; and Las Vegas
Host Chef JBF Award Winner Susan Feniger
Border Grill Restaurants and Truck, Los Angeles; and Las Vegas
Nyesha Arrington
Native Santa Monica, Santa Monica, CA
JBF Award Winner April Bloomfield
The Breslin, the John Dory Oyster Bar, Salvation Burger, Salvation Taco, the Spotted Pig, and White Gold, NYC
Monique Fiso
Hiakai, Wellington, New Zealand
Valerie Gordon
Valerie Confections, Los Angeles
Tanya Holland
Brown Sugar Kitchen, Oakland, CA
Sarah Hymanson and Sara Kramer
Kismet, Los Angeles
Roxana Jullapat
Friends & Family, Los Angeles
Antonia Lofaso
Scopa Italian Roots, Los Angeles
Niki Nakayama
n/naka, Los Angeles
JBF Award–Winning Pastry Chef Dahlia Narvaez
Mozza, Los Angeles
Nadine Redzepi
Noma, Copenhagen, Denmark
Akasha Richmond
Akasha, Culver City, CA
Jazz Singsanong
Jitlada, Los Angeles
Dakota Weiss
Sweetfin Poke, Santa Monica, CA
Brooke Williamson
Playa Provisions, Playa Del Rey, CA
JBF Award–Winning Pastry Chef Sherry Yard
iPic Theaters
and more!
Related Info
James Beard Foundation events permit guests age 21 and older.
For Food Bowl, Chefs Mary Sue Milliken and Susan Feniger will host Plant Power, the No Beast Feast, a garden party focusing on the region's bountiful produce. Featuring an international lineup of prominent chefs, this seasonal, vegetarian and vegan extravaganza will showcase innovative vegetable-driven cuisine paired with fine wines, beers and handcrafted cocktails from female winemakers, brewers and distillers.
On the upper plaza of Border Grill in downtown Los Angeles, guests will be treated to a variety of signature bites and offerings from a dessert bar. All proceeds from the event will be donated to Girls Inc. and the James Beard Foundation Women’s Leadership Programs to support the advancement of young girls and the empowerment of women in the hospitality industry.
If you're interested in hosting a benefit or would like to learn more, please contact Michelle Santoro at msantoro@jamesbeard.org or 212.627.1111x552.
