Celebrity Chef Tour: Melbourne, FL
Sun, September 30, 2018
6:30 PM
Brevard Zoo
Price: $130 U.S. Bank Altitude Reserve Visa Infinite Cardholders // $150 U.S. Bank FlexPerks Rewards Cardholders // $190 JBF members and general public
Click here for tickets!
Host Chef Toni Elkhouri
Brandon Basista
The Bearded Chef Food Truck & Catering, Melbourne, FL
Tiffany Derry
Dallas
Paula DaSilva
Burlock Coast at The Ritz-Carlton, Fort Lauderdale, FL
Jacqueline Dittmore
Jacqueline's Bakery & Café, Melbourne, FL
Scott Earick
Scott’s on Fifth, Indialantic, FL
Josh Eslinger
The Fat Snook, Cocoa Beach, FL; and Crush Eleven, Melbourne, FL
Katherine Fridl
FoodScapes Consulting, Cocoa Beach, FL
Kyle Hash
Pizza Gallery & Grill, Viera, FL
Justin Medina
The Brix Project and Playalinda Brewing, Titusville, FL
Christophe Molitor
Jacqueline's Bakery & Café, Melbourne, FL
Deborah VanTrece
Twisted Soul Cookhouse & Pours, Atlanta
Pastry Chef Soraya Caraccioli-Kilgore
Alter, Miami
Doreen Colondres
Cookbook Author
Sponsors
Premier Partner
![USBankAltitude resized-1.jpg](https://jbf-media.s3.amazonaws.com/production/event/2018/5/23/USBankAltitude resized-1.jpg)
National Sponsor
![Titos 2018 web.jpg](https://jbf-media.s3.amazonaws.com/production/event/2018/5/23/Titos 2018 web.jpg)
Related Info
James Beard Foundation events permit guests age 21 and older.
For General Inquiries, please contact Jeff Black at 720.201.1853 or jblack@jamesbeard.org.
For Sponsorship Opportunities, please contact Julie Marshall at 212.633.9145 or jmarshall@jamesbeard.org.