Regional Spotlight: Georgia Meets Provence
Thu, May 23, 2019
7:00 PM
The Beard House
Member Price: $140
Public Price: $180
Phone: 212.627.2308
Cancellation and Food Allergy Policy
AIX and Tin Tin, Atlanta
After growing up spending summers with his family in Aix-en-Provence, chef Nick Leahy is now making full use of French flavors and techniques in his Atlanta restaurant AIX and wine bar Tin Tin. We’ve invited this talented young Chefs Boot Camp alum to bring a glimmer of the French countryside to the Beard House!
Click here to see photos from this event.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
