Events / Dinner

Russian River Rendezvous

Fri, March 20, 2015

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy

David Frakes

Lynmar Estate - Sebastopol, CA

Nestled in the romantic Russian River Valley, Lynmar Estate is celebrating 30 years of luxurious wine and sustainable practices. To mark the occasion, chef David Frakes has created an enticing menu inspired by Northern California’s rich bounty and Lynmar’s prestigious legacy. 

Menu

  • Hors d’Oeuvre
    • Estate La Ratte Potato Pappadams with Pistachio–Lemongrass Satay and Olallieberry–Ajwain Seed Chutney
    • Bahārāt-Spiced Panizzera Sausage-Stuffed Puff Pastry Bouchées with Trumpet Royale Mushroom Duxelles and Caramelized He Shi Ko Onions
    • Raw Heirloom Carrot Soup Shooters with Vadouvan Crème Fraîche, Avocado, and Chervil Oil
    • LYNMAR ESTATE PINOT NOIR ROSÉ 2014
    • Lynmar Estate Russian River Valley Chardonnay 2012​
  • Dinner
    • Dungeness Crab Salad with Persian Cucumbers, Red Celery, Meyer Lemon Aïoli, Alpine Strawberry–Yuzu Vinaigrette, Organic Baby Arugula, and Toasted Pepitas
    • Lynmar Estate La Sereinité Chardonnay 2009​
    • Red Amaranth–Crusted New Zealand Grouper Fillet with Fennel–Leek Confit, Moro Blood Orange Sauce, Pea Sprouts, and Tangerine Oil
    • Lynmar Estate Russian River Valley Pinot Noir 2013
    • Snake River Farms Pork Prime Rib with Maitake–Creeping Golden Marjoram Risotto, Bellwether Farm San Andreas Cheese, Estate English Peas, and Cocoa Nib–Chile Sauce
    • LYNMAR ESTATE QUAIL HILL VINEYARD PINOT NOIR 2012
    • Lynmar Estate Quail Hill Vineyard Old Vines Pinot Noir 2012​
    • Sonoma County Artisan Cheese Selection > Valley Ford Cheese Highway One, Laura Chenel Chèvre Cabecou, and Cypress Grove Chèvre Lamb Chopper with Housemade Focaccia Toast Points and Lynmar Bliss House Frantoio Olive Dressing
    • Lynmar Estate  Quail Hill Vineyard Lynn’s Blend Pinot Noir 2012​
    • Toasted Mandarin Pound Cake with Meiwa Kumquat Marmalade, Lemon Verbena Anglaise, Rosemary–Goji Berry Cookies, and Elderberry Syrup
    • LYNMAR ESTATE DIVINITY LATE HARVEST CHARDONNAY 2011

Related Info

See more

Dinner