Savoring Sonoma
Wed, March 28, 2012
7:00 PM
The Beard House
Member Price: $130
Public Price: $170
Phone: 212.627.1111
Cancellation and Food Allergy Policy
the girl & the fig/ Sonoma, CA; the fig café & winebar/ Glen Ellen, CA; and ESTATE/ Sonoma, CA
John Toulze
the girl & the fig/ Sonoma, CA; the fig café & winebar/ Glen Ellen, CA; and ESTATE/ Sonoma, CA
Winemaker Jeff Cohn
JC Cellars/ Oakland, CA
Dreaming of a jaunt to the lush vineyards of Sonoma, or the rolling hills of Provence? Satisfy your wanderlust with this wine country–inspired dinner to fête the publication of Sondra Bernstein’s second cookbook, Plats du Jour. The tantalizing menu will feature seasonal cuisine that evokes the French countryside and the bountiful Sonoma landscape.
Event photos by Philip Gross.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
Related Info
James Beard Foundation events permit guests age 21 and older.
