Softshell Crab-A-Palooza
Fri, June 01, 2018
7:00 PM
The Beard House
Member Price: $210
Public Price: $260
Phone: 212.627.2308
Cancellation and Food Allergy Policy
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Every summer, East Coast food lovers wait for that fleeting moment when local crabs shed their hard shells and can be eaten softshell. Join Steve "Nookie" Postal and Nicco Muratore from Commonwealth Cambridge to celebrate this limited-engagement crustacean with a menu designed to keep guests happily sated until next season.
Click here to see photos from this event.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
Related Info
James Beard Foundation events permit guests age 21 and older.
