W Austin
200 Lavaca Street
Austin, TX 78701
6:30 PM Cocktail and Tasting Reception
8:00 PM Dinner
Cocktail Attire
Dinner Menu Created by
TASTE AMERICA ALL-STAR
Ludo Lefebvre
Trois Mec, Los Angeles
LOCAL STAR
James Beard Award Winner
Tyson Cole
Uchi, Austin
PASTRY CHEF
Laura Sawicki
Launderette, Austin
Reception Tastings Created by
Iliana de la Vega
El Naranjo, Austin
James Beard Award Winner
Aaron Franklin
Franklin BBQ, Austin
Bryce Gilmore
Barley Swine, Austin
Philip Speer
Bonhomie, Austin
HOST CHEF
James Zoller
TRACE, Austin
Related Info
James Beard Foundation events permit guests age 21 and older.
The box office is now closed. To inquire about tickets, please contact Cultivate PR at JBF@cultivatepr.com.
For more information on events or local sponsorship in Austin, please contact Sam Davidson of Cultivate PR at sam@cultivatepr.com or 512.689.7668.
The James Beard Foundation is proud to donate a portion of the evening’s proceeds to the James Beard Foundation’s Taste America Scholarship Fund. From April 1 through May 15, 2018 local culinary students are invited to apply through jamesbeard.org.
LOCAL PARTNERS
LOCAL MEDIA PARTNERS
SPECIAL THANKS