Events / Taste America

TASTE AMERICA: LOUISVILLE, KY

Tue, November 02, 2021

6:30 PM
Barn8 Farm Restaurant & Bourbon Bar
Price: $300 per pair (single tickets not available) Ticket sales for this event are now closed.

Barn8 Farm Restaurant & Bourbon Bar
Hermitage Farm
10510 West Highway 42
Goshen, KY 40026

A national dining event celebrating your local restaurant community.
Taste America, presented by Capital One, is a nationwide initiative to bring together chefs and diners to support the local restaurants rebuilding a more sustainable and equitable industry.

The dinner at Barn8 Farm Restaurant & Bourbon Bar will be an intimate gathering with safety regulations strictly enforced as mandated by the local governance. Chefs Alison Settle of Barn8 Farm Restaurant & Bourbon Bar and Tonya Mays-Cronin of Kismet will prepare a multi-course menu that reflects their signature styles, and highlights the uniqueness of their restaurants and the Kentucky culinary scene. The dinner will also include beverage pairings for each course as well as a swag bag to take home.

Menu

MULTI-COURSE MEAL CREATED BY

Alison Settle
Barn8 Farm Restaurant & Bourbon Bar
Goshen, KY

and

Tonya Mays-Cronin
Kismet
Lexington, KY

CHOICE OF WELCOME BEVERAGE
Rosey the Rabbit > Rose-Infused Rabbit Hole Cavehill Bourbon Whiskey with Lapsang Souchong–Infused Carpano Antica Vermouth, Lillet Blanc, Angostura Bitters, Old Forester Sea Salt & Black Pepper Tincture, and Old Forester Hummingbird Bitters (created by Jessica Bryan, Barn8 Manager)
Or
White Claw® Hard Seltzer (Black Cherry or Mango)

AMUSE-BOUCHE
Deviled Woodland Farm Egg with Barn8 Settleracha, Beet and Fennel–Cured Skuna Bay Salmon Gravlax, and Kentucky Paddlefish Caviar
** Dairy-free, gluten-free, nut-free, and shellfish-free; contains fish

FIRST COURSE
Kentucky Autumn Soup Beans with Pawpaw Cornbread, Persimmon Kerrygold Butter, Groce Family Farm Ham Hock Soup Beans, Braised Greens, and Hermitage Farm Green Tomato Chowchow
** Gluten-free and nut-free; contains dairy and pork

Terres d'étoiles Cuvée Gyotaku 2019

SECOND COURSE
Simple Salad > Local Greens with Hermitage Farm Ponderosa Lemon Citronette and Kenny’s Farmhouse Cheese Pauline
** Gluten-free, nut-free, and vegetarian; contains dairy

Terres d'étoiles Cuvée Gyotaku 2019

ENTRÉE
Woodland Farm Bison Tenderloin > Pan-Seared Koji-Aged Bison Tenderloin Medallion with Celeriac–Sauerkraut Colcannon, Hermitage Farm Mexican Marigold Bearnaise, and Barn8 Sardine Garum–Grilled Broccoli Rabe
** Gluten-free and nut-free; contains dairy

Requiem Cabernet Sauvignon 2017

ALTERNATE ENTRÉE
Barbecue-Grilled Carrots with Barn8 Barbecue Rub, Yellow Curry Oil, Dill–Carrot Top Labneh, Candied Walnuts, and Dill
**Gluten-free and vegetarian; contains nuts

DESSERT
Kentucky Apple Cake with Black Soil Apple Compote, Pecan Crumble, and Rabbit Hole Dareringer Whiskey Caramel
** Vegetarian; contains dairy and nuts

Flight of Rabbit Hole whiskeys
Cavehill Kentucky Straight Bourbon Whiskey

Heigold Kentucky Straight Bourbon Whiskey
Boxergrail Kentucky Straight Rye Whiskey
Dareringer Straight Bourbon Whiskey (finished in PX sherry casks)

Featured Beverage Partners
Rabbit Hole Distillery
White Claw® Hard Seltzer

Wine pairings courtesy of Randi Densford, Barn8 Beverage Director.

Menu is subject to change. Guests must be 21 years+ with a valid ID to attend the event.

Through our Open for Good campaign, the James Beard Foundation is committed to helping independent restaurants survive this crisis, rebuild better, and thrive for the long term.

Related Info

Reservation Policy: All reservations are nonrefundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, including COVID-19, JBF will offer a range of options, including ticket exchanges, option to donate tickets, or a full refund. For more information, contact reservations@jamesbeard.org.

Covid-19 is an extremely contagious disease that can lead to severe illness and death. An inherent risk of exposure to Covid-19 exists in any public place regardless of precautions that may be taken. By purchasing and using tickets, you, on your behalf and on behalf of any accompanying parties, agree to (1) assume all risks associated with Covid-19 and other communicable diseases, (2) comply with all related health and safety policies of the James Beard Foundation, Suerte, as well as all applicable federal, state, and local government laws and recommendations, and (3) expressly release the James Beard Foundation and each of its respective affiliates, parents, subsidiaries, trustees, officers, directors, partners, employees, and agents from any and all claims arising from or relating to Covid-19.

To view the James Beard Foundation's full list of COVID-19 policies, please click here.

For more information, please contact jbftaste@bowenandco.com.