Taste America: San Francisco

LOCATION
Four Seasons Hotel San Francisco
757 Market Street
San Francisco, CA 94103

5:30 P.M. PT – Premier

6:30 P.M. PT - General

A national tasting event celebrating your local restaurant community.

The James Beard Foundation’s Taste America® presented by Capital One brings together chefs, special guests, and diners from across the country to celebrate the local independent restaurants at the heart of our communities.

The walk-around tasting at Four Seasons Hotel San Francisco will be an exciting gathering of the Bay Area culinary community, with food stations hosted by TasteTwenty chef Nelson German of alaMar Dominican Kitchen and Sobre Mesa Afro-Latin Cocktail Lounge and other notable local chefs. Each station will reflect the chef’s signature culinary style and highlight the uniqueness of their restaurant and community. The tasting will also have beverage stations and other activations from our national and local sponsors.

FOOD AND BEVERAGE STATIONS HOSTED BY

TasteTwenty Chef
Chef Bootcamp Alum
Nelson German
alaMar Dominican Kitchen and Sobre Mesa Afro-Latin Cocktail Lounge
Oakland, CA

Carlos Altamirano
Altamirano
San Francisco, CA

James Beard Award Semifinalist®  
Kim Alter
Nightbird
San Francisco, CA

James Beard Award Nominee®  
Geoff Davis
Burdell
Oakland, CA

Monique Feybesse and Paul Feybesse
Tarts de Feybesse
Oakland, CA

James Beard Award Semifinalist®  
Intu-on Kornnawong
Oakland, CA

James Beard Award Nominee®  
Gaby Maeda
James Beard Award Semifinalist®  
Friends and Family
Oakland, CA

James Beard Award Semifinalists  
Laura Ozyilmaz and Sayat Ozyilmaz
Dalida
San Francisco, CA

James Beard Award Semifinalist®  
Heena Patel
Besharam
San Francisco, CA