Paprino Verde

Erik Andersson

Hendrick's Gin Ambassador

Yield

1 cocktail

Ingredients

  • 1 1/2 ounces Hendrick’s Gin
  • 1/2 ounce Ancho Reyes Verde Chile Poblano Liqueur
  • 1/2 ounce fresh lemon juice
  • 1/2 ounce simple syrup
  • 3/4 ounce fresh green bell pepper juice
  • English cucumber slices for garnish

Method

Combine ingredients in a cocktail shaker filled with ice and shake well. Strain over fresh ice into a rocks glass. Garnish with English cucumber slices and serve.

https://www.jamesbeard.org/recipes/paprino-verde