Is grassfed beef more drought-friendly? [Grist]
Your gut microbiome is the life of the party: researchers have found that young adults who eat more fermented foods have less social anxiety. [MUNCHIES]
A new study from the Mayo Clinic suggests that dietary guidelines are based on faulty data. [FWF]
A new poll finds that 60 percent of respondents throw out food because they
“want to eat only the freshest foods possible.” [WaPo]
Much like global seed banks, world governments have started “meat banks,” where the reproductive organs of livestock breeds are preserved for the future. [Smithsonian]
A graphic breakdown of the wide-ranging effects of the recent avian flu outbreak. [WaPo]
