Tips and tricks for making the perfect pie crust. [Epicurious]
Smoked, fermented, and hand-crafted foods delivered straight to your door: a prediction of the food trends of 2015. [Chicago Tribune]
The U.S. Army looks to 3-D printing for the future of feeding the troops. [NPR]
A reflection on the changing definition of "celebrity chef." [FWF]
A new Chicago-based app transforms restaurant leftovers into meals for those in need. [Daily Meal]
Step aside Scotland: the world's best whisky can be found in Japan. [GrubStreet]
Give your fall days a hearty and healthy start with these seasonal breakfast recipes. [Chow]
