Dinner: The Vibrant Flavors of Baja California
Thu, March 27, 2025
7:00 PM
Pier 57
25 11th Ave
New York, NY 10011
Dining Table
$190
Internal Chef's Counter
$205
External Chef's Counter
$165
A Collaboration Dinner with Chefs Drew Deckman and Javier Plascencia
Join us for an exclusive and unforgettable culinary experience as two of Baja’s most renowned chefs—Drew Deckman and Javier Plascencia—come together to present a one-night-only collaboration dinner celebrating the vibrant flavors of Baja California. From local seafood to locally sourced produce, expect a menu that spotlights the essence of Baja and its unique terroir.
The multi-course tasting menu will be paired with beverages sourced from the region including Baja wines and craft cocktails featuring Mexican spirits. Don’t miss this rare opportunity to experience Baja’s gastronomy prepared by the most prominent chefs of the region right here in New York City.
Who's Cooking
Drew Deckman
Javier Plascencia
Menu
Hors d'Oeuvre
Contains alliums and wheat
Contains alliums and shellfish
Contains alliums, dairy, and wheat
Contains shellfish, soy, and wheat
Dinner
Contains alliums and soy
Contains alliums and shellfish
Contains alliums and dairy
Contains alliums and dairy
Contains dairy and wheat
Additional Info
Event Policy
Reservation Policy:
All reservations are non-refundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, including COVID-19, JBF will offer a range of options, including ticket exchanges, the option to donate tickets, or a full refund. For more information, contact platformbyjbf@jamesbeard.org.
Alcohol Disclaimer:
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.
Dietary/Food Restrictions Policy:
Events at Platform by JBF are special one-night-only menus and we do not offer a la carte menus. If you have serious food allergies, we will work with the visiting chef team to do our best to accommodate but cannot guarantee that alternate options will be available for every course.
Terms
Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.