Taste America: Phoenix
Best Chefs: Southwest, part of the James Beard Foundation's Taste America®, a cross-country food festival
Fri, October 18, 2013
7:00 PM
The Westin Kierland Resort & Spa
Member Price: $130
Public Price: $170
Phone: 480.951.2950
This very special evening will also include a silent auction featuring many unique culinary packages, and we’ll announce the winners of our Sous Chef for a Day competition.
Friday, October 18, 2013
The Westin Kierland Resort & Spa
6902 E. Greenway Pkwy.
Scottsdale, AZ
Event pricing:
$1,500 Sous Chef for the Evening
$500 All-Star Package
$250 Single Ticket
Best Chefs: Southwest is an exclusive dining event benefiting the James Beard Foundation and part of James Beard Foundation's Taste America®.
Click here to reserve tickets, or for more information on the events or local sponsorship in Phoenix, please contact Robyn Lee at robyn@robynlee.com or 480.951.2950.
Related Info
James Beard Foundation events permit guests age 21 and older.